Heart Shaped Bacon /Saturday in the Kitchen with Charlotte
This is more if an idea than a recipe. With Valentines around the corner, it is an easy way to make something feel a bit more festive.
Cut the bacon slices in half and shape into a heart. Bake at 400 until desired crispness is achieved. I like mine really crispy and some don't as the second photo shows.
Serve a nice meal to those whom you love be it friends or family. Enjoy celebrating LOVE it is a universal language and we can't live without it.
Try the bacon with Anneliese's Waffles as shown in the picture. Dig in and enjoy.
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