Recipe: Sunburst Carrot Soup with Fresh Ginger, Orange, and Carrot Juice
A healthy, lowfat soup recipe that's packed with carrots and bursting with color and flavor.
During a summer outing several years ago, a friend said to me, in the way only a British gentleman can, "How do you get the bottoms of your feet that lovely shade of golden bronze?"
I examined the bottoms of my feet. They were orange.
"And your palms match, too." I flipped over my hands.
I thought of the 80's movie Soul Man, where the main character takes a mega dose of beta carotene tanning capsules in order to darken his white skin so he can pass for an African American.
How had I not noticed this?
"Um, I eat a lot of carrots," I admitted sheepishly.
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