Broccoli and Cheese Sauced Pasta with Spring Herbs for Presto Pasta Nights

Looking for a crowd pleasing supper dish that's easy to make and beautiful to bring to the table? Well, I found one, thank he…

Pizzoccheri: A Sublime Gluten Free Buckwheat Noodle Dish

I recently finished an intriguing novel about Amsterdam, the South Seas, bizarre sexual rites and sculpture, the operation of a r…

Presto Pasta Nights #244 Roundup

I had the distinct pleasure of serving as this week's guest host for Presto Pasta Nights , the weekly noodle celebration foun…

Gluten Free Food Find of the Week: Korean Rice Cakes or Dduk Noodles

One of our recent food finds at the Asian markets in Albany has been bags of dried rice cakes. No, not those tasteless puffed ric…

Smoked Paprika Noodles with Butter, Cheese and Garlic Scape and Herb Drizzle

A wonderful bunch of gluten-free bloggers posted a collection of recipes and posts for making fresh pasta a couple of days ago. I…

Pasta with Broccoli Rabe, Garlic Scapes and Anchovies

It's taken years, but I finally made an anchovy aficionado out of the old husband. Oh, I've tried before, with stealthy i…